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ImpacFat

Enhancing nutrition and taste of alternative meats with fish cell-based fat

Home: Welcome

Mission

To bring the healthiest and tastiest fish fat
to every country in a sustainable manner.

ImpacFat brings you juicy fish fat that is filled with omega-3, in an animal-free, and environmental-friendly manner.

Find out more

Core Team

Dr. Shigeki Sugii
Founder

>20 years in fat and stem cell research Reputable serial entrepreneur

Mandy Hon
CEO

Ex-Director of FnB Companies; International Certified Sensory Specialist; Pharmacy Science

Dr. Wee Kiat Ong
Lab Director

Experience in higher education, healthcare industry and good manufacturing practice.

Dr. Lamony Chew
Research Lead

Specialist in stem cells and cell line development

Cheryl Wong
Food Science R&D Lead

Specialist in food science and manufacturing

Angela Lwin
Marketing Lead

Experience in cell line development and marketing

Kensuke Muraki
CFO

Japan Team

Certified Public Accountant
Extensive experience in financial affairs for large corporation and venture companies

Mitsuaki Senda
Business & IT Director

Japan Team

AI researcher at a financial think tank and promoted generative AI

Experienced in business development at advertising agencies, global system integrator, and IT venture companies

Anna Takagi
Research Associate

Japan Team

Graduated from high school and university internationally

Majored in food science

Partners

To play, press and hold the enter key. To stop, release the enter key.

Singapore Food-Tech Pioneer ImpacFat Secures Strategic Investment from Japanese Giants to Launch Omega-3 Fish Fat R&D Hub in Tokyo

Tokyo, Japan – 1 October 2025 ImpacFat, the world’s first company that pioneered stem-cell based omega-3 fish fat technology, today...

Angela Lwin

Oct 2, 20255 min read

Catch of July/August

ImpacFat was featured in the One-north stories - an A*StartCentral podcast series. Where our founder and managing director - Dr. Shigeki...

Angela Lwin

Sep 6, 20232 min read

Catch of May/June: ImpacFat continues to venture worldwide

It is officially middle of the year, time definitely flies fast indeed. The start-up scene is never stagnant, rather it is full of...

shigekis

Jul 5, 20232 min read

Catch of Mar/Apr 2023: ImpacFat's global adventures

We're almost reaching towards one third of the year. March and April have been fruitful months for ImpacFat, from travelling to Paris and...

Angela Lwin

May 1, 20233 min read

Catch of Jan/Feb 2023: Sustainable Food Camp 2023 and being featured on CNA INSIGHT

Our team went to the Sustainable Food Camp 2023 held in Malaysia and met various partners and collaborators. From start-ups working in...

Angela Lwin

Mar 2, 20231 min read

ImpacFat

Mission

To bring the healthiest and tastiest fish fat to every country in a sustainable manner. ImpacFat brings you juicy fish fat that is filled with omega-3, in an animal-free, and environmental-friendly manner.

Core Team

Dr. Shigeki Sugii Founder

Mandy Hon CEO

Dr. Wee Kiat Ong Lab Director

Dr. Lamony Chew Research Lead

Cheryl Wong Food Science R&D Lead

Angela Lwin Marketing Lead

Kensuke Muraki ​CFO

Mitsuaki Senda Business & IT Director

Anna Takagi Research Associate

Partners

Singapore Food-Tech Pioneer ImpacFat Secures Strategic Investment from Japanese Giants to Launch Omega-3 Fish Fat R&D Hub in Tokyo

Catch of July/August

Catch of May/June: ImpacFat continues to venture worldwide

Catch of Mar/Apr 2023: ImpacFat's global adventures

Catch of Jan/Feb 2023: Sustainable Food Camp 2023 and being featured on CNA INSIGHT

Get the latest catch from us!

To bring the healthiest and tastiest fish fat
to every country in a sustainable manner.

ImpacFat brings you juicy fish fat that is filled with omega-3, in an animal-free, and environmental-friendly manner.

Dr. Shigeki Sugii
Founder

Mandy Hon
CEO

Dr. Wee Kiat Ong
Lab Director

Dr. Lamony Chew
Research Lead

Cheryl Wong
Food Science R&D Lead

Angela Lwin
Marketing Lead

Kensuke Muraki
CFO

Mitsuaki Senda
Business & IT Director

Anna Takagi
Research Associate