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ImpacFat

Enhancing nutrition and taste of alternative meats  with fish cell-based fat

 

Mission

To bring the healthiest and tastiest fish fat
to every country in a sustainable manner. 


ImpacFat brings you juicy fish fat that is filled with omega-3, in an animal-free, and environmental-friendly manner. 

Core Team

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Dr. Shigeki Sugii
Founder

  • LinkedIn

>20 years in fat and stem cell research Former co-founder of Celligenics

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Mandy Hon
Managing Director

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Ex-Director of FnB Companies; International Certified Sensory Specialist; Pharmacy Science

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Dr. Wee Kiat Ong
Lab Director

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Scientist with cosmeceutical GMP experience Former university lecturer

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Dr. Lamony Chew
Research Lead

  • LinkedInの

Specialized in stem cells and cell line development

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Cheryl Wong
Food 
Scientist & Product Lead

  • LinkedInの

Specialist in food science and manufacturing

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Angela Lwin
Marketing Lead

  • LinkedInの

Experience in cell line development and marketing

Partners

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